S’mores Sushi

Sharing is caring!

Take your s’mores game to the next level with this fun, no-bake treat—S’mores Sushi! A delightful twist on the classic campfire snack, these bite-sized “sushi rolls” are made with Rice Krispies, marshmallow fluff, graham crackers, and chocolate, bringing all the flavors of a s’more in a new, exciting way. Perfect for parties, family gatherings, or just a fun dessert activity!

Print

Why You’ll Love This Recipe

• Fun & Unique: An unexpected twist on s’mores, shaped like sushi!
• Quick & Easy: No baking required—just assemble and enjoy.
• Customizable: Choose between chocolate chips or Nutella for the filling.
• Kid-Friendly: Great for kids to help make and enjoy.

Ingredients

• 1/4 cup butter 🧈
• 10 oz. mini marshmallows 🍡
• 5 cups Rice Krispies cereal 🥣
• 2 cups marshmallow Fluff 🍯

For the “Sushi Filling”:

• 1/2 cup chocolate chips (or Nutella) 🍫
• 1/2 cup crushed graham crackers 🍪

Step-by-Step Instructions

Step 1: Make the Rice Krispies Base

1. Melt Butter & Marshmallows:
   • In a large saucepan, melt the butter over medium heat.
   • Once melted, add the mini marshmallows and stir until completely melted and smooth.
2. Add Rice Krispies:
   • Stir in the Rice Krispies cereal, making sure each piece is evenly coated with the marshmallow mixture.
3. Cool Slightly:
   • Remove the pan from heat and allow the mixture to cool slightly so it’s easy to handle.

Step 2: Prepare the S’mores Sushi Roll

1. Prepare the Surface:
   • Lay a large piece of parchment paper or wax paper on a flat surface.
2. Spread Rice Krispies Mixture:
   • Spread the Rice Krispies mixture evenly over the parchment paper, pressing gently to form a rectangle.
3. Add Marshmallow Fluff:
   • Drizzle marshmallow Fluff over the center of the Rice Krispies layer, spreading it out evenly.
4. Sprinkle Graham Crackers:
   • Evenly sprinkle the crushed graham crackers over the marshmallow Fluff.
5. Add Chocolate:
   • Drizzle chocolate chips (or Nutella) over the graham crackers.

Step 3: Roll and Slice

1. Roll the Sushi:
   • Carefully roll the Rice Krispies mixture up like a sushi roll, using the parchment paper to guide it.
2. Slice:
   • Once rolled, use a sharp knife to slice the roll into bite-sized pieces, resembling sushi rolls.

Step 4: Serve and Enjoy

1. Serve:
   • Arrange the pieces on a plate and enjoy your sweet, s’mores-inspired sushi!

Tips for the Best S’mores Sushi

1. Cool the Rice Krispies Mixture:
   • Let it cool enough to handle so it’s easier to spread and roll.
2. Use Fresh Marshmallows:
   • Fresh marshmallows melt better, ensuring a smooth, sticky mixture.
3. Make It Your Own:
   • You can swap Nutella for peanut butter, or add a drizzle of caramel for a twist.

Why You’ll Love This S’mores Sushi

• Innovative: A fun fusion of flavors and a playful take on the classic s’more.
• No-Bake Delight: Perfect for when you want a sweet treat without turning on the oven.
• Party Favorite: Makes for a great conversation starter at any holiday party or gathering.