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Nutella Churro Bombs: A Sweet, Warm, and Irresistible Delight

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Who doesn’t love the combination of warm, fluffy pastries with the rich, creamy taste of Nutella? Now, imagine biting into a golden, perfectly crisp churro-flavored biscuit that’s been filled with smooth, decadent Nutella and rolled in a luscious cinnamon-sugar coating. If you’re salivating just thinking about it, then Nutella Churro Bombs are the perfect treat for you! Whether you’re serving them at a family gathering, a special event, or simply satisfying a sweet craving, these Nutella-filled biscuit bombs are sure to please anyone with a sweet tooth.

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Nutella Churro Bombs: A Sweet, Warm, and Irresistible Delight

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💥 Nutella Churro Bombs = pure dessert heaven! 🍩💖 These irresistible bites of cinnamon-sugar goodness are filled with warm Nutella that melts in your mouth. 🍫💫 Whether for a special treat or to share with loved ones, these churro bombs are guaranteed to make your day sweeter! Ready to dive into this warm, gooey delight? 😍

#NutellaChurroBombs 🍫💣 #ChurroPerfection 🍩 #WarmAndSweet ✨ #NutellaLove 🍯 #SweetTreats 😋 #CinnamonSugarDelight 💕 #DessertLovers 🍰 #IndulgenceInEveryBite ❤️ #GooeyGoodness 🤤 #SnackGoals 🌟

  • Total Time: 40 minutes
  • Yield: 8 servings 1x

Ingredients

Scale

1. 1 Package of Grands Biscuits (8 Biscuits)

The base of this recipe is the biscuit dough. Using pre-packaged Grands biscuits is a convenient shortcut that doesn’t sacrifice flavor or texture. The dough is soft and perfect for creating the fluffy, pillowy texture we desire. It’s also sturdy enough to hold the Nutella filling inside. You can also substitute with any other biscuit dough that you like, but these Grands biscuits give a nice balance of flakiness and softness.

2. ½ Cup Nutella

Nutella is the star of the show, bringing its famous smooth, creamy texture and chocolate-hazelnut flavor to the center of each bomb. Its rich, sweet, and slightly nutty taste pairs perfectly with the churro-inspired cinnamon-sugar coating. The Nutella melts slightly during baking, creating a gooey, decadent filling that contrasts beautifully with the crispy outer layers of the biscuit. You could also experiment with other chocolate spreads if you prefer, but Nutella is the go-to choice for its unique flavor profile and consistency.

3. ½ Cup Unsalted Butter (Melted)

Melted butter is used for brushing onto the biscuits before they are rolled in cinnamon sugar. The butter not only adds richness and flavor but also helps the cinnamon-sugar coating stick to the biscuits, ensuring that each one is perfectly coated. The butter also contributes to the golden brown color of the biscuits as they bake.

4. 1 Cup Granulated Sugar

Granulated sugar is the sweet base for the cinnamon-sugar coating. When combined with cinnamon, it creates a warm, sweet, and slightly spicy exterior that gives the biscuits a delightful crunch. The sugar also adds a glossy finish to the surface of each biscuit bomb. If you want to experiment, you could substitute some of the granulated sugar with brown sugar for a deeper, caramel-like flavor.

5. 1 Tablespoon Ground Cinnamon

Ground cinnamon is essential for achieving that classic churro flavor. The cinnamon adds warmth and spice to the exterior of the Nutella Churro Bombs, creating a mouthwatering contrast to the sweetness of the Nutella filling. If you love cinnamon, feel free to adjust the amount to your taste. For a twist, you can also add a pinch of nutmeg or cardamom to the cinnamon-sugar mix to elevate the flavor.

Instructions

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent the biscuits from sticking and to ensure an even bake.

Step 2: Prepare the Biscuits

Open the package of Grands biscuits and separate the individual biscuits. Each biscuit will be used to create a pocket for the Nutella filling. To make the biscuits easier to fill, press each one flat using your fingers or a rolling pin. You want to flatten them just enough to create space for the Nutella filling, but not so much that the dough becomes too thin.

Step 3: Add the Nutella Filling

Spoon about 1 tablespoon of Nutella into the center of each flattened biscuit. Be careful not to overfill, as the Nutella may leak out during baking. Once the Nutella is in place, carefully pinch the edges of the biscuit together, forming a seal around the filling. Roll the biscuit into a ball shape, ensuring the Nutella stays inside.

Step 4: Bake the Biscuit Bombs

Place the prepared Nutella-filled biscuit bombs onto the prepared baking sheet. Make sure they are spaced out to allow for even baking. Bake the biscuit bombs in the preheated oven for about 17-22 minutes, or until the tops are golden brown and the biscuits are fully cooked through. The exact baking time will depend on your oven, so start checking at the 17-minute mark to ensure they don’t over-bake.

Step 5: Prepare the Cinnamon Sugar Coating

While the biscuit bombs are baking, melt the unsalted butter in a small bowl. In a separate bowl, mix the granulated sugar and ground cinnamon until well combined. The cinnamon-sugar mixture is what will give the Nutella Churro Bombs their signature flavor.

Step 6: Coat the Bombs

Once the Nutella Churro Bombs are baked to perfection, remove them from the oven and immediately brush each warm biscuit with melted butter. After brushing with butter, roll each biscuit in the cinnamon-sugar mixture, ensuring that the entire surface is covered in a sweet, cinnamon-spiced coating.

Step 7: Serve and Enjoy

The Nutella Churro Bombs are best enjoyed warm or at room temperature. The gooey Nutella filling will be heavenly when it’s fresh out of the oven, but they’re still delicious when they cool down. Serve them with a cup of hot chocolate, coffee, or milk for the ultimate treat!

Notes

  • Gluten-Free Option: If you need a gluten-free version of this recipe, substitute the Grands biscuits with gluten-free biscuit dough. There are many gluten-free biscuit options available at most grocery stores, so you won’t have to miss out on this delicious treat!
  • Nut-Free Version: If you’re allergic to hazelnuts or prefer a nut-free version of these churro bombs, simply swap out Nutella for a chocolate spread that’s free of nuts, such as a dairy-free chocolate hazelnut spread.
  • Vegan Version: For a vegan version, look for vegan biscuit dough and a dairy-free chocolate spread. Use plant-based butter to brush the biscuits, and make sure the sugar you’re using is vegan-friendly.
  • Add a Twist to the Filling: Instead of Nutella, you could experiment with other fillings such as peanut butter, dulce de leche, or even a fruit jam for a different flavor profile.
  • Author: Paula Susan
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes

Nutella Churro Bombs bring together two beloved flavors—churros and Nutella—and transform them into a bite-sized, irresistible dessert. The soft, pillowy texture of the biscuits blends beautifully with the gooey Nutella filling, while the crunchy exterior from the cinnamon-sugar coating adds just the right amount of spice. The flavor explosion in every bite, paired with the warmth from freshly baked biscuits, makes these little bombs of joy absolutely perfect for sharing or indulging solo.

This easy-to-make treat only takes about 40 minutes from start to finish, so it’s a quick option when you want to bake something special. Plus, the ingredients are simple and readily available, making it an accessible recipe for bakers of all skill levels. In this article, we’ll dive deep into the ingredients and preparation process for Nutella Churro Bombs, provide tips on how to make them even better, and share serving suggestions that will make this dessert a true crowd-pleaser.

The Appeal of Nutella Churro Bombs

Why does this recipe work so wonderfully? It’s all about the textures, flavors, and the joy of indulgence. The combination of crispy, golden-brown biscuit dough and rich Nutella is a simple yet satisfying experience. The texture contrast alone is enough to make anyone fall in love with this treat—crispy on the outside and gooey in the center. The churro flavor, thanks to the cinnamon-sugar coating, adds a familiar warmth that feels both comforting and indulgent. The biscuits themselves are soft and airy, yet sturdy enough to hold up to the Nutella filling, making each bite a satisfying explosion of flavor.

Another reason Nutella Churro Bombs are so appealing is their versatility. You can serve them as a dessert, snack, or even breakfast treat. Whether enjoyed warm from the oven or at room temperature, these little delights can easily be personalized with various fillings and toppings, ensuring that they will please a variety of tastes and preferences.

Ingredients Breakdown

Let’s dive into the ingredients required to make these irresistible Nutella Churro Bombs. The beauty of this recipe is that the ingredients are simple and easily accessible, yet together they create a deliciously complex treat. Here’s what you’ll need:

1. 1 Package of Grands Biscuits (8 Biscuits)

The base of this recipe is the biscuit dough. Using pre-packaged Grands biscuits is a convenient shortcut that doesn’t sacrifice flavor or texture. The dough is soft and perfect for creating the fluffy, pillowy texture we desire. It’s also sturdy enough to hold the Nutella filling inside. You can also substitute with any other biscuit dough that you like, but these Grands biscuits give a nice balance of flakiness and softness.

2. ½ Cup Nutella

Nutella is the star of the show, bringing its famous smooth, creamy texture and chocolate-hazelnut flavor to the center of each bomb. Its rich, sweet, and slightly nutty taste pairs perfectly with the churro-inspired cinnamon-sugar coating. The Nutella melts slightly during baking, creating a gooey, decadent filling that contrasts beautifully with the crispy outer layers of the biscuit. You could also experiment with other chocolate spreads if you prefer, but Nutella is the go-to choice for its unique flavor profile and consistency.

3. ½ Cup Unsalted Butter (Melted)

Melted butter is used for brushing onto the biscuits before they are rolled in cinnamon sugar. The butter not only adds richness and flavor but also helps the cinnamon-sugar coating stick to the biscuits, ensuring that each one is perfectly coated. The butter also contributes to the golden brown color of the biscuits as they bake.

4. 1 Cup Granulated Sugar

Granulated sugar is the sweet base for the cinnamon-sugar coating. When combined with cinnamon, it creates a warm, sweet, and slightly spicy exterior that gives the biscuits a delightful crunch. The sugar also adds a glossy finish to the surface of each biscuit bomb. If you want to experiment, you could substitute some of the granulated sugar with brown sugar for a deeper, caramel-like flavor.

5. 1 Tablespoon Ground Cinnamon

Ground cinnamon is essential for achieving that classic churro flavor. The cinnamon adds warmth and spice to the exterior of the Nutella Churro Bombs, creating a mouthwatering contrast to the sweetness of the Nutella filling. If you love cinnamon, feel free to adjust the amount to your taste. For a twist, you can also add a pinch of nutmeg or cardamom to the cinnamon-sugar mix to elevate the flavor.

Step-by-Step Instructions

Now that we’ve broken down the ingredients, let’s move on to the fun part—preparing these irresistible Nutella Churro Bombs. Here’s how to make them:

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent the biscuits from sticking and to ensure an even bake.

Step 2: Prepare the Biscuits

Open the package of Grands biscuits and separate the individual biscuits. Each biscuit will be used to create a pocket for the Nutella filling. To make the biscuits easier to fill, press each one flat using your fingers or a rolling pin. You want to flatten them just enough to create space for the Nutella filling, but not so much that the dough becomes too thin.

Step 3: Add the Nutella Filling

Spoon about 1 tablespoon of Nutella into the center of each flattened biscuit. Be careful not to overfill, as the Nutella may leak out during baking. Once the Nutella is in place, carefully pinch the edges of the biscuit together, forming a seal around the filling. Roll the biscuit into a ball shape, ensuring the Nutella stays inside.

Step 4: Bake the Biscuit Bombs

Place the prepared Nutella-filled biscuit bombs onto the prepared baking sheet. Make sure they are spaced out to allow for even baking. Bake the biscuit bombs in the preheated oven for about 17-22 minutes, or until the tops are golden brown and the biscuits are fully cooked through. The exact baking time will depend on your oven, so start checking at the 17-minute mark to ensure they don’t over-bake.

Step 5: Prepare the Cinnamon Sugar Coating

While the biscuit bombs are baking, melt the unsalted butter in a small bowl. In a separate bowl, mix the granulated sugar and ground cinnamon until well combined. The cinnamon-sugar mixture is what will give the Nutella Churro Bombs their signature flavor.

Step 6: Coat the Bombs

Once the Nutella Churro Bombs are baked to perfection, remove them from the oven and immediately brush each warm biscuit with melted butter. After brushing with butter, roll each biscuit in the cinnamon-sugar mixture, ensuring that the entire surface is covered in a sweet, cinnamon-spiced coating.

Step 7: Serve and Enjoy

The Nutella Churro Bombs are best enjoyed warm or at room temperature. The gooey Nutella filling will be heavenly when it’s fresh out of the oven, but they’re still delicious when they cool down. Serve them with a cup of hot chocolate, coffee, or milk for the ultimate treat!

Tips for Ingredient Substitutions and Variations

One of the reasons this recipe is so versatile is that you can customize it to fit your preferences or dietary restrictions. Here are a few ideas for variations and substitutions:

  • Gluten-Free Option: If you need a gluten-free version of this recipe, substitute the Grands biscuits with gluten-free biscuit dough. There are many gluten-free biscuit options available at most grocery stores, so you won’t have to miss out on this delicious treat!
  • Nut-Free Version: If you’re allergic to hazelnuts or prefer a nut-free version of these churro bombs, simply swap out Nutella for a chocolate spread that’s free of nuts, such as a dairy-free chocolate hazelnut spread.
  • Vegan Version: For a vegan version, look for vegan biscuit dough and a dairy-free chocolate spread. Use plant-based butter to brush the biscuits, and make sure the sugar you’re using is vegan-friendly.
  • Add a Twist to the Filling: Instead of Nutella, you could experiment with other fillings such as peanut butter, dulce de leche, or even a fruit jam for a different flavor profile.

Serving Suggestions

Nutella Churro Bombs are the perfect treat for any occasion. Here are some serving suggestions to elevate the experience:

  • For Breakfast or Brunch: Serve Nutella Churro Bombs alongside a warm cup of coffee or hot chocolate for a cozy breakfast or brunch option. You can also pair them with fresh fruit to balance out the sweetness.
  • For a Party or Gathering: Nutella Churro Bombs are an excellent choice for parties, family gatherings, or celebrations. Their bite-sized nature makes them perfect for serving as finger foods, and they’re sure to be a hit with both kids and adults.
  • For a Dessert Spread: If you’re hosting a dessert spread or potluck, these biscuit bombs are a fantastic addition. You can arrange them on a platter and offer other sweet treats, such as brownies, cookies, or cupcakes, to create a delightful dessert table.

Final Thoughts

Nutella Churro Bombs are a sweet, indulgent treat that combines the best of two beloved desserts—churros and Nutella-filled pastries. Their soft, fluffy texture, gooey Nutella center, and crispy cinnamon-sugar exterior make each bite an irresistible delight. With a few simple ingredients and easy steps, you can create a treat that’s perfect for any occasion. Whether you enjoy them warm from the oven or at room temperature, these little bombs of joy are sure to become a favorite in your baking repertoire.

So, what are you waiting for? Grab your ingredients, preheat the oven, and get ready to enjoy a delicious batch of Nutella Churro Bombs that will have everyone coming back for more!

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