Chocolate Caramel Brownie Bites

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The allure of chocolate and caramel is timeless. The combination of rich, bittersweet chocolate with buttery, gooey caramel creates a harmony of flavors that few can resist. Chocolate Caramel Brownie Bites take this iconic duo to the next level, delivering bite-sized indulgence perfect for any occasion. Imagine a fudgy brownie base, warm from the oven, with a creamy caramel candy nestled inside. Now top it all with a luscious, chocolate-caramel frosting that melts in your mouth. Whether you’re hosting a celebration, baking for a loved one, or treating yourself, these brownie bites are sure to leave everyone wanting more.

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Not only are these treats delicious, but they’re also incredibly easy to make. With a quick prep time and straightforward instructions, you’ll have a batch ready in under 30 minutes. These bites are perfect for parties, as gifts, or even as a midnight snack when those sweet cravings hit. They’re rich, indulgent, and oh-so-satisfying, making them the ultimate crowd-pleaser.

Ingredients

The magic of these brownie bites lies in the quality of the ingredients and how they work together to create layers of flavor and texture. Here’s what you’ll need:

For the Brownies:

• ½ cup unsalted butter: Adds richness and keeps the brownies moist.
• 1 cup dark chocolate morsels: Provides a deep, bittersweet chocolate flavor and fudgy texture.
• 1 cup granulated sugar: Sweetens the brownies to perfection.
• ¾ cup all-purpose flour: Gives the brownies structure without making them too dense.
• 3 large eggs: Creates the signature chewy texture while binding the ingredients together.
• ½ teaspoon kosher salt: Balances the sweetness and enhances the chocolate’s natural flavor.

For the Filling and Frosting:

• 2 packages (7.9 oz each) DOVE® PROMISES Caramel Milk Chocolates: The creamy caramel filling that makes these bites irresistible.
• ½ cup unsalted butter, softened: The base of the frosting, ensuring a smooth and creamy consistency.
• 2 cups powdered sugar: Sweetens the frosting and helps achieve a thick, pipeable texture.
• ½ cup unsweetened dark chocolate cocoa powder: Elevates the frosting’s chocolate flavor with a slightly bitter note.
• ¼ cup milk: Creates the ideal frosting texture for spreading or piping.
• 2 tablespoons caramel sauce: Adds an extra layer of caramel flavor to the frosting.

Step-by-Step Instructions

These brownie bites come together quickly and effortlessly, making them an ideal recipe for bakers of all skill levels.

1. Preheat the Oven and Prepare the Pan
   Begin by preheating your oven to 375°F. Spray a mini muffin pan with baking spray to ensure easy release of the brownie bites. Set the pan aside.
2. Melt the Chocolate and Butter
   In a large, microwave-safe bowl, combine the butter and dark chocolate morsels. Microwave on high for 1 minute, then stir until the mixture is smooth. If needed, microwave for an additional 30 seconds to melt any remaining chocolate.
3. Prepare the Batter
   Add the granulated sugar, flour, eggs, and salt to the melted chocolate mixture. Stir gently until just combined. Be careful not to overmix, as this can make the brownies tough.
4. Fill the Muffin Pan
   Using a 1-tablespoon cookie scoop or measuring spoon, divide the brownie batter evenly among the mini muffin cups. This ensures consistent portions and even baking.
5. Bake the Brownies
   Bake the brownie bites in the preheated oven for 11–13 minutes, or until the tops are set and slightly crackled. The centers should remain slightly gooey.
6. Add the Caramel Filling
   While the brownies are still hot from the oven, gently press a DOVE® PROMISES Caramel Milk Chocolate into the center of each brownie. The heat from the brownie will soften the candy slightly, creating a gooey caramel center.
7. Cool Completely
   Allow the brownies to cool in the pan for about 15 minutes, then transfer them to a wire rack to cool completely.
8. Make the Frosting
   In a mixing bowl, beat the softened butter, powdered sugar, cocoa powder, milk, and caramel sauce until smooth and creamy. This should take about 3–5 minutes. Scrape down the sides of the bowl as needed to ensure all the ingredients are fully incorporated.
9. Frost the Brownie Bites
   Once the brownies are completely cool, pipe or spoon the frosting onto each brownie bite. For a polished look, use a piping bag fitted with a star tip.
10. Serve and Enjoy
    Arrange the frosted brownie bites on a serving platter and watch them disappear!

Flavors, Textures, and Aromas

Chocolate Caramel Brownie Bites are a sensory delight. The moment you bite into one, you’re greeted with the rich, bittersweet flavor of dark chocolate. The brownie base is dense yet tender, with a slightly chewy edge that contrasts beautifully with the gooey caramel center. The frosting adds another layer of decadence, with its velvety texture and deep chocolate flavor, accented by a subtle caramel sweetness.

The aroma of freshly baked brownies, combined with the sweet scent of caramel, fills your kitchen as you prepare these treats. It’s a comforting and indulgent experience that’s as enjoyable to make as it is to eat.

Tips for Success

1. Don’t Overmix the Batter
   Overmixing can lead to tough brownies. Stir the batter just until the ingredients are combined.
2. Use Quality Chocolate
   Opt for high-quality dark chocolate morsels and caramel candies for the best flavor.
3. Cool Completely Before Frosting
   Frosting warm brownies can cause the frosting to melt. Ensure the brownie bites are completely cool before adding the frosting.
4. Even Portions
   Using a cookie scoop ensures all brownie bites are the same size, which helps them bake evenly.

Variations and Substitutions

• Nutty Addition: Stir in chopped walnuts or pecans for a crunchy texture.
• Different Caramels: Swap DOVE® PROMISES for Rolos, homemade caramels, or any other chocolate-covered caramel candy.
• Salted Caramel: Sprinkle a pinch of flaky sea salt on top of the frosting for a sweet and salty twist.
• Espresso Kick: Add a teaspoon of instant espresso powder to the brownie batter for a mocha-inspired treat.

Serving Suggestions

These brownie bites are incredibly versatile and can be enjoyed in a variety of ways:

• As a Party Treat: Serve them on a dessert table or tiered tray for an elegant presentation.
• With Ice Cream: Pair with a scoop of vanilla or salted caramel ice cream for an extra indulgent dessert.
• Holiday Gifting: Place them in decorative boxes or tins for a thoughtful homemade gift.

Storage Instructions

To keep your brownie bites fresh and delicious:

• Room Temperature: Store in an airtight container at room temperature for up to 4 days.
• Refrigeration: If you live in a warm climate, store them in the fridge to prevent the frosting from melting.
• Freezing: Freeze unfrosted brownie bites for up to 2 months. Thaw and frost before serving.

Why You’ll Love These Brownie Bites

Chocolate Caramel Brownie Bites are the perfect blend of simplicity and sophistication. They’re easy enough to whip up on a weeknight yet impressive enough for special occasions. The combination of rich chocolate, gooey caramel, and creamy frosting ensures that every bite is pure bliss.

Whether you’re baking for a celebration, sharing with friends, or treating yourself, these brownie bites are guaranteed to impress. So go ahead, gather your ingredients, and indulge in the ultimate chocolate-caramel experience. These delightful treats are sure to become a staple in your dessert repertoire.