Ingredients
Scale
For the Pudding Base:
- 1 box instant vanilla pudding mix (3.4 oz) 📦
- 2 cups cold milk 🥛
- 1 can (14 oz) sweetened condensed milk 🍯
- 8 oz cream cheese, softened 🧀
- 1 cup heavy whipping cream 🧴
- 1 tsp vanilla extract 🍦
For the Layers:
- 1 lb fresh strawberries, sliced 🍓
- 3-4 bananas, sliced 🍌
- 1 box vanilla wafer cookies, crushed (or graham cracker crumbs) 🍪
For the Strawberry Cream Layer:
- 1 cup strawberry puree 🍓
- 1 cup whipped topping 🥄
Instructions
Prepare the Pudding Base:
- Whisk the pudding mix: In a large mixing bowl, combine the instant vanilla pudding mix and cold milk. Whisk together until the mixture thickens.
- Blend in additional ingredients: Add the sweetened condensed milk and softened cream cheese. Use an electric mixer or whisk to beat the mixture until smooth and creamy.
- Whip the cream: In a separate bowl, whip the heavy cream with the vanilla extract until soft peaks form.
- Combine: Gently fold the whipped cream into the pudding mixture to create a light, fluffy consistency.
Make the Strawberry Cream Layer:
- Combine the ingredients: In a bowl, mix the strawberry puree with the whipped topping until well combined. Set aside.
Assemble the Layers:
- Layer the components: In a large serving dish or individual dessert cups, start by spreading a layer of the pudding mixture.
- Add fruit and cookies: Sprinkle a layer of crushed vanilla wafers over the pudding, followed by banana slices and strawberry slices.
- Add strawberry cream: Spread a layer of the strawberry cream on top.
- Repeat: Continue layering the pudding, wafers, bananas, and strawberries until the dish is filled, ending with the strawberry cream layer.
Top and Serve:
- Garnish: Top with additional strawberry slices, banana slices, and a sprinkle of crushed vanilla wafers.
- Chill: Refrigerate for at least 2 hours to allow the layers to set.
- Serve: Serve chilled and enjoy the harmonious blend of flavors and textures!
Notes
- Ingredient Substitutions: If you don’t have vanilla wafers, graham crackers work just as well. For a dairy-free version, use plant-based milk and cream cheese.
- Variations: You can swap out strawberries for other berries like blueberries or raspberries for a different flavor profile. Add a drizzle of chocolate or caramel sauce for an extra touch of decadence.
- Serving Suggestions: This dessert pairs well with a light coffee or tea. Serve it in small mason jars for an elegant presentation at parties.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert