Cherry Clafoutis: A Simple Yet Elegant Dessert for Beginners
There’s something magical about the aroma of fresh cherries baking in a rich, custard-like batter. Cherry clafoutis (pronounced kla-foo-TEE) is a classic French dessert that looks impressive but is incredibly easy to make—even for beginners in the kitchen. Traditionally, this dish hails from the Limousin region of France, where it is often made with whole cherries…